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X-WR-CALDESC:Events for PYC Cruising Section Bookings and Information
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260425T100000
DTEND;TZID=Europe/London:20260425T130000
DTSTAMP:20260602T193609
CREATED:20230111T105646Z
LAST-MODIFIED:20260223T141437Z
UID:379-1777111200-1777122000@www.pyccruising-section.co.uk
SUMMARY:PYC Boat Jumble 2026
DESCRIPTION:One man’s boat bits is another man’s treasure\, so don’t miss the chance to clear out all your unused or used boat stuff that you no longer need or use. \nWe are setting up in and around the Academy and Car Park by the PYC Haven Office. You can book a parking/boot space\, a Boat space\, or an undercover table space\, see below for space sizes. All proceeds go to the Commodores Charity. \nThis is your chance to have a clear out\, and it’s now takes the place of the PYC boat auction\, so we hope you take the chance to sell all your unwanted boat jumble to make some money\, and help others that need your no longer needed boat equipment and stuff. \nThere are three types of selling spots available: \n1. Car Park/Boot Space. £15 \n2. Boat Space (max. 5 meters). £15 \n3. Undercover Table Space (size approx. 0.8m x 2m) Only 15 of these spaces are available. £15
URL:https://www.pyccruising-section.co.uk/event/boat-jumble-2026/
LOCATION:Poole Yacht Club\, The Poole Yacht Club The Yacht Haven New Harbour Road West Hamworthy\, Poole\, Dorset\, BH15 4AQ\, United Kingdom
CATEGORIES:Social Events
ORGANIZER;CN="Keith Askew":MAILTO:keith@skyva.co.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260411T190000
DTEND;TZID=Europe/London:20260411T223000
DTSTAMP:20260602T193609
CREATED:20231006T185847Z
LAST-MODIFIED:20260331T191355Z
UID:983-1775934000-1775946600@www.pyccruising-section.co.uk
SUMMARY:Classic & Cruising Fitting Out Supper 2026
DESCRIPTION:Our Annual  Classic Boat and Cruising Sections Fitting Out Supper is always a great way to start the cruising and yachting year and we would love you all to join us for a fun evening with like minded members. \n \n  \nFor your entertainment there will be a talk and slide presentation on the shipwrecks along the Dorset Coast\, at the end of the meal. There will also be one or two videos playing on the big screen in the background but easily seen by all\, and we hope you will enjoy them as much as we have enjoyed making them. \nFitting Out Supper menu:- \nMain \nPork and Apple Pie \nPan Fried Sea-Bass \nWild Mushroom & Edamame Bean Risotto  V \nDesserts  \nWild Berry and Apple Crumble \nFresh Fruit Salad \nCost for the two course meal is £21.95 per head.\n  \nDEADLINE FOR BOOKINGS: 12 noon\, Monday 6th April 2026\n  \nfor your Supper and meal choices \n  \n  \n 
URL:https://www.pyccruising-section.co.uk/event/cruising-classic-fitting-out-supper/
CATEGORIES:Social Events
ORGANIZER;CN="Ken Wilding Classic Boat Section":MAILTO:mailto:k.wilding47@icloud.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260324T180000
DTEND;TZID=Europe/London:20260324T230000
DTSTAMP:20260602T193609
CREATED:20231215T193429Z
LAST-MODIFIED:20260310T210943Z
UID:1344-1774375200-1774393200@www.pyccruising-section.co.uk
SUMMARY:Skittles Evening
DESCRIPTION:CANCELLED Due to lack of bookings\n  \nWe are setting up a joint Skittles Evening with the Classic Boat Section at the Hamworthy Club on the Magna Road between Bear Cross and Merley. This is a great event\, and looked forward to by members. We have a buffet meal organised for the evening\, and at just £19.00 per person for buffet and room hire. This is a great venue with ample parking and considering the surroundings and quality of food\, good value too. \nNew Date due to cancelation of the 19th February. \n24th March at 6 pm\, the buffet will be served during the evening \nHamworthy Club Ltd.\, Magna Road\, Canford Magna\, Wimborne\, Dorset\, BH21 3AL \nWhere there’s plenty of parking\, and good food. \n \nNumbers are being kept at 30/32 spaces allowing everyone to get a fair game or two\, so book early to avoid disappointment. \nTo book your space and buffet at £19 per head\, \nPLEASE NOTE: We are now putting a Bookings Cut-Off point of the 10thMarch 2026 to help with notifying the venue about numbers two weeks in advance.
URL:https://www.pyccruising-section.co.uk/event/skittles-evening/
CATEGORIES:Social Events
ORGANIZER;CN="Ken Wilding Classic Boat Section":MAILTO:mailto:k.wilding47@icloud.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251115T190000
DTEND;TZID=Europe/London:20251115T223000
DTSTAMP:20260602T193609
CREATED:20230210T141400Z
LAST-MODIFIED:20251009T102310Z
UID:618-1763233200-1763245800@www.pyccruising-section.co.uk
SUMMARY:Cruising and Classic Laying Up Supper 2025
DESCRIPTION:Our Annual Cruising and Classic Boat Section’s Laying Up Supper is always a great way to finish the cruising and yachting year. \nWe have chosen a wonderful menu for you all to enjoy\, and we will be showing a Cruising Season video of our 2025 cruises during the meal. \nWe will also be having the Cruising Section Awards Presentation for the various awards achieved by our members\, including the 2025 Most Cruised Award and the 2025 Achievement Award. There will also be one or two fun awards to bring a smile to our faces. \nThis promises to be a wonderful\, fun evening and it would be really great if you could all put this date in your diaries\, and have a full attendance. We always have a superb time meeting up with friends\, old and new and relaxing with others\, whether catching up\, talking about the coming cruising plans or just swapping tales of past adventures\, it’s always a good evening. \nTo book this event\, and your menu choices please Click HERE  \nYou will receive a emailed booking reply and payment request as soon as you send your booking form into us. If\, for some reason you do not get your booking reply then please look in your spam or junk folder\, or as a last resort\, please email us. \nIf you have any difficulty please send your menu choices from the list below to Ken Wilding and he will contact you about payment. \nMenu Choices\nMains: \n\nChicken Supreme stuffed with chorizo and halloumi served with rich spicy tomato broth\, Cajun potato wedges.\nSlow Braised Pork Loin Steak with a rich gravy with smoked bacon\, mushrooms and button onion served with creamy mash.\nCreamy Wild Mushroom Risotto with spinach\, edamame beans\, peas\, and parmesan.\n\nDesserts: \n\nChocolate Bread and Butter Pudding\, served with hot custard.\nFresh Fruit Salad with cream or Sorbet.\n\nFor 2 courses £21.95 per member \nCoffees are extra at the request of each member \n 
URL:https://www.pyccruising-section.co.uk/event/cruising-and-classic-laying-up-supper/
CATEGORIES:Social Events
ORGANIZER;CN="Peter Hayton":MAILTO:peter.pyccruising.section@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20251015T190000
DTEND;TZID=Europe/London:20251015T213000
DTSTAMP:20260602T193609
CREATED:20250105T174232Z
LAST-MODIFIED:20251010T184123Z
UID:2502-1760554800-1760563800@www.pyccruising-section.co.uk
SUMMARY:Classic Boat & Cruising Section's Yoti Yoti Evening
DESCRIPTION:Yoti Yoti Evening\n  \nTime: Wednesday 15th October 2025. 7.00pm for 7.30pm start. \nFree Evening \nA Fun Evening with friends and club members in our version of the age old British Beetle Drive. \nThere will be prizes awarded\, one for the most successful couple who manage to gain the highest score throughout the evening\, and one other\n\nWe look forward to seeing you all. \nVenue: Poole Yacht Club’s Dining Room \n 
URL:https://www.pyccruising-section.co.uk/event/classic-boat-cruising-sections-skittles-and-a-buffet-evening/
LOCATION:Poole Yacht Club\, The Poole Yacht Club The Yacht Haven New Harbour Road West Hamworthy\, Poole\, Dorset\, BH15 4AQ\, United Kingdom
CATEGORIES:Social Events
ORGANIZER;CN="Ken Wilding Classic Boat Section":MAILTO:mailto:k.wilding47@icloud.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250212T193000
DTEND;TZID=Europe/London:20250212T220000
DTSTAMP:20260602T193609
CREATED:20241118T230330Z
LAST-MODIFIED:20250102T143732Z
UID:2310-1739388600-1739397600@www.pyccruising-section.co.uk
SUMMARY:Cruising Section Pre-Season Get Together 2025
DESCRIPTION:You’re most welcome to join us for our Cruising Section evening where members interested in cruising in company can chat with others about past and future rallies\, and share cruisng experiences\, knowledge\, and hopes with each other. This is for both novice and experienced sailors\, all are very welcome. \n  \n \nCome and join us for a fun evening with informal chats about destinations that we have enjoyed\, places we’ve booked\, and would like to visit in the future. \nVenue: Skylight Lounge \nPlease Book this evening as we would need to know numbers attending. To book please click HERE
URL:https://www.pyccruising-section.co.uk/event/cruising-section-pre-season-chat/
CATEGORIES:Social Events
ORGANIZER;CN="Keith Askew":MAILTO:keith@skyva.co.uk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20231122T073000
DTEND;TZID=Europe/London:20231122T103000
DTSTAMP:20260602T193609
CREATED:20231017T154905Z
LAST-MODIFIED:20231024T201017Z
UID:1038-1700638200-1700649000@www.pyccruising-section.co.uk
SUMMARY:Cruising Section Get Together
DESCRIPTION:We’ve had a great cruising year this year and want to consolidate and expand our cruising grounds and encourage more new folk to our cruising in company with the PYCCS family. \nSo this will be an evening of meeting up over drinks from the bar and nibbles to discuss next years cruising in company venues. We already have a preliminary list but would like your views and ideas about them\, and hear about new venues you would like to go to. \nWe will also have on hand experienced members that can talk about cruising to France\, the Channel Islands\, the French Canals and the Scilly Isles. All this will make for a very interesting evening and will help you to get the most from your Cruising Section. \nWe look forward to seeing you all. \n  \nIt would be great if we could gauge attending numbers by getting you to book the evening on the booking form HERE \n 
URL:https://www.pyccruising-section.co.uk/event/cruising-section-get-together/
CATEGORIES:Social Events
ORGANIZER;CN="Peter Hayton":MAILTO:peter.pyccruising.section@gmail.com
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